Atabey Condado

Con mayo ketchup

TRADITIONAL MASHED PLANTAIN WITH CHOICE OF SAUCE, GARLIC OR SALSA CRIOLLA. ADD ON (STUFF IT): 8ozCHICKEN $8, CHURRASCO $10, 8OZ WHITE FISH $9, SHRIMP $7, BLACK BEAN PATTY $6, VEGAN PATTY $6, SAUTEED VEGGIES $6.

HUMMUS VEGAN

Crispy breaded mozzarella, deep-fried until golden brown, served with a side of marinara sauce.

WINGS SERVED DRY WITH SAUCE ON SIDE

Carne Frita Rice Beans Avocado Ketchuo Mayo

HUMMUS VEGAN

Crispy breaded mozzarella, deep-fried until golden brown, served with a side of marinara sauce.

Shrimp coated in coconut flakes and fried, typically accompanied by a sweet and spicy chili sauce.

10 oz skirt steak, white onion, chimichurri

SEASONAL VEGGIES SAUTEED

PANKO SHRIMP TACO

Two smashed beef patties with melted cheese, lettuce, tomato, pickles, onions, mayonnaise, and mustard on a soft bun.

Cowboy Burger - Choice of cheese: Cheddar, Swiss, or no cheese.

Crispy Chicken atop a Fluffy Waffle with Syrup Drizzle

Fluffy pancakes featuring ripe mango pieces, typically complemented by maple syrup and fresh fruit.

SERVED WITRH STARFRUIT

Waffles typically feature a light, fluffy texture and are commonly served with fresh fruit, whipped cream, and maple syrup.

Bagel topped with smoked salmon, cream cheese, red onion, tomatoes, and capers.

Flaky pastry with choice of cheese: Cheddar, vegan, Swiss, or no cheese.

In-house cut french fries, typically fried to a golden brown, offering a classic brunch side.

Flaky croissant typically served warm, often enjoyed with butter or jam, offering a light and airy texture for a satisfying brunch experience.

Two sunny-side-up eggs paired with crispy bacon strips and toasted baguette slices.

Crisp baguette paired with a variety of cheeses, including cheddar, Swiss, vegan, or no cheese option.

TRADITIONAL MASHED PLANTAIN WITH CHOICE OF SAUCE, GARLIC OR SALSA CRIOLLA. ADD ON (STUFF IT): 8ozCHICKEN $8, CHURRASCO $10, 8OZ WHITE FISH $9, SHRIMP $7, BLACK BEAN PATTY $6, VEGAN PATTY $6, SAUTEED VEGGIES $6.

10oz PRIME CUT BLACK ANGUS STEAK SERVED OVER MASH WITH A HOUSE MADE CHIMMI CHURRI AND GRILLED ASPARAGUS

Truffle gnocchi in a wild mushroom broth & shaved parmesan (vegetarian w/o cheese)

TRUFFLE FRIES SERVED WITH SHAVED PARMESAN TRUFFLE OIL, CILANTRO

Slices of breadfruit, fried to a crisp exterior with a tender interior.

House-made hot sauce in an 8oz container, typically featuring a blend of chilies and spices, perfect for those who appreciate a spicy kick.

Con mayo ketchup

Fresh Green Salad: A Crisp, Refreshing Side Dish

Buttery, flaky French pastry, baked to golden perfection.

Non-alcoholic blend of grapefruit soda, fresh lime, and a hint of salt, inspired by traditional Mexican paloma flavors.

Pineapple juice and coconut cream blended with a hint of citrus, typically garnished with a cherry for a refreshing tropical mocktail experience.

A refreshing blend of tropical fruit juices, typically including mango, pineapple, and coconut, complemented by a hint of lime.

Flaky pastry filled with sweet apple mixture, typically featuring a hint of cinnamon, creating a delightful treat often enjoyed with coffee.

Creamy and smooth espresso drink with equal parts espresso and warm milk.

A rich brownie typically featuring chocolate chips and a hint of coffee flavor, inspired by classic Mexican desserts.

EXPRESSO

Ground coffee typically includes Mexican beans, offering a rich and aromatic brew for a convenient takeaway experience.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Espresso combined with steamed milk, typically featuring a mild coffee flavor, and topped with a thin layer of milk foam.

Whole bean coffee ready to be ground and brewed, typically offering a rich aroma and robust flavor. Ideal for those who enjoy crafting their coffee experience at home.

Classic espresso with steamed milk, topped with a layer of frothy foam.

Espresso shots combined with hot water, creating a classic black coffee experience.

GINGER, MANGO,TUMERIC,LIME, PINA, ORANGE JUICE

Fresas, coconut cream, piña, jugo de lima / strawberries, coconut, pineapple, splash of lime juice.

MANGO, SPIRULINA, NON DAIRY MILK

DRAGONFRUIT AND SOURSOP JUICE

Papaya, crema de coco, lima y zumo de naranja. / papaya, coconut cream, lime and orange juice.

Refreshing, crisp ginger-flavored carbonated soft drink.

CLUB SODA

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

Organic dragon fruit combined with our house-made lemonade, offering a refreshing and exotic non-alcoholic beverage.

1800 Tequila is a premium spirit, typically crafted from 100% blue agave, offering a smooth and refined taste experience.

Guava sorbet paired with sparkling wine, offering a refreshing blend of sweet and effervescent flavors.

A piña colada features rum, fresh pineapple juice, and coconut cream, creating a classic tropical cocktail experience.

A blend of fruit punch typically mixed with a variety of fresh fruit juices and spirits, creating a refreshing and vibrant cocktail experience.